Dahi Papdi chaat

Dahi Papdi chaat
Dahi Papdi Chaat
Dahi Papdi Chaat

Description –

Dahi papdi chaat is a street food popular all over India. Delhi is famous for its chaat items. This recipe of dahi papdi chaat is a quick one. It can be prepared with very few ingredients and in minute’s time. When you really want to have something refreshing that be prepared quickly, this recipe is for you.

Chaat items are usually liked by everyone but the main thing to keep in mind is the freshness of the ingredients used. Chaat items tastes better only they have nice and fresh ingredients.

(Misal Pav Recipe)
Preparation Time – 5-10 Mins
Cooking Time – No cooking required

Ingredients –
• Papdi – 20 -25 Nos.
• Fresh curd – 1 Cup Homemade Curd Recipe
• Sweet Tamarind Chutney – 2 Tbsp
• Coriander mint chutney – 1Tbsp
• Cumin (Jeera) powder – 1/2 Tsp
• Onion finely chopped – 1 Medium size
• Salt to taste
• Red chili powder – ½ Tsp
• Sev as required
• Coriander finely chopped to garnish

Method –
• Spread papdi in a plate.
• Whisk and pour curd over papdi. Drizzle tamarind chutney and coriander mint chutney over it.
• Put finely chopped onion and sev.
• Sprinkle salt, red chili powder and cumin powder.
• Garnish with finely chopped coriander.

Tips and Tricks –
• Use fresh curd.
• Adjust tamarind chutney and mint coriander chutney as per taste.
• Use can also use mint leaves for garnishing for freshness and aroma.



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